SARAYA CLEAN. PRO BLEACH
(STERILIZATION WITH SODIUM HYPOCHLORITE)

*Vegetables and fruits may have food-borne bacteria or viruses on them. Sterilize, preventing food poisoning, with Clean. Pro Bleach.

DILUTION :
- Dilute 200 – 300 times with water (3.5mL – 5mL per 1L water)
  *Towels. 1) After cleaning, pour an appropriate amount into the laundry machine and let sit for 10 minutes. 2) After washing in the laundry machine, let dry.
  *Chopping boards. Wash and scrub away the soils on a chopping board with detergent. Apply diluted solution to a towel and cover the chopping board with the towel for 30 minutes. Rinse and dry.
  *Fresh produce. Soak in diluted solution for 10 minutes and rinse.

*Please wear Personal Protection Equipment such as gloves, goggles and face mask when handling Clean. Pro Bleach.

FUNCTIONS & FEATURES :
- 5-6% food additive grade sodium hypochlorite.
- It can be used for sanitizing food such as vegetable and fruit.
- Concentrated Formula.
- Food addictive-grade sanitizer.
- Sodium hypochlorite based bleach for high efficiency sanitizing.
- Whitens towels and chopping boards.
- Can use for sanitizing fruits and vegetables.
- Can apply to plastics, wood, bamboo, glass, ceramics, white fabrics (cotton, hemp, polyester, acrylic, rayon, cupra)

Appearance : Clear, faint yellow-green liquid
Odor : Chlorine smell
pH value : 11.8 ~ 12.4
Solubility : Soluble in water
Packaging : 5 Litres